... 5.MEAT AND BONE MEAL(肉骨粉) 6.MEAT BY PRODUCT(肉类副产品) 7.POULTRY BY PRODUCT(禽类副产品) ...
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It's then processed using lactic acid, the waste product produced by bacteria in the meat.
然后,要用乳酸,这种由肉里的细菌产生的废料,继续加工。
The saltwater ham, which is popular by tender meat and tasty flavor, is a kind of directly edible processed product.
西式火腿中的盐水火腿是可直接食用的熟制品,因其肉嫩味美而深受消费者欢迎。
Xuanwei ham is a typical traditional dry-cured meat product in China. The major quality trait of this product is characterized by the unique and intense cured flavor.
宣威火腿是中国典型的传统干腌肉制品,其最突出的质量特点就是具有独特而浓郁的腌腊风味。
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